company profile plants location video contact us    
 


Automatic line


S Class Short cut pasta

The technique

• The total vacuum press performs mixing of raw materials, water and additives required for the kneading, with subsequent extrusion and forming of the product into the desired product shape.

• Automatic device suitable to cut all types of pasta (pastina, short pasta, penne)

• Three-level shaker pre-dryer, entirely in stainless steel with high thermal power to obtain an excellent product treatment, designed to prevent its fall out.

• Elevators to transport product from one level to another one with stainless steel mesh or metal sheet buckets and food grade plastic material heads.

• Single room dryer (pre-drying - drying - stabilization).
Product transport system inside the dryer, made with single-wire mesh plastic belts, suitable for high temperature, aluminium support and sliding wheels, to maximize air flow and for the reduction of energy consumption.
No lubrication is required for this conveyor system.
High permeability of the product transport system, high efficiency of the ventilation system and technological management ensure the production of a wide range of products.

• One passage Cooler, made with metallic aluminium belt and stainless steel mesh.
The closed-circuit ventilation system and the high permeability of the conveying system, ensure an excellent cooling of the product and a reduction in terms of energy consumption.

• Electrical control panels are built according to the highest quality standards available on the market.

• Maximum level of automation, for PLC process control and PC supervision.

The technique
• The total vacuum press performs mixing of raw materials, water and additives required for the kneading, with subsequent extrusion and forming of the product into the desired product shape.

• Automatic device suitable to cut all types of pasta (pastina, short pasta, penne)

• Three-level shaker pre-dryer, entirely in stainless steel with high thermal power to obtain an excellent product treatment, designed to prevent its fall out.

• Elevators to transport product from one level to another one with stainless steel mesh or metal sheet buckets and food grade plastic material heads.

• Single room dryer (pre-drying - drying - stabilization).
Product transport system inside the dryer, made with single-wire mesh plastic belts, suitable for high temperature, aluminium support and sliding wheels, to maximize air flow and for the reduction of energy consumption.
No lubrication is required for this conveyor system.
High permeability of the product transport system, high efficiency of the ventilation system and technological management ensure the production of a wide range of products.

• One passage Cooler, made with metallic aluminium belt and stainless steel mesh.
The closed-circuit ventilation system and the high permeability of the conveying system, ensure an excellent cooling of the product and a reduction in terms of energy consumption.

• Electrical control panels are built according to the highest quality standards available on the market.

• Maximum level of automation, for PLC process control and PC supervision.

The technology

Anselmo technology is characterized by short drying times.

Thanks to Anselmo design study, the technological choices are aimed to obtain an excellent product stabilization, a wide range of different shapes, as well as increasing the systems’ working lives. The shaker pre-dryer, appropriately sized, prevents sticking on any shape of pasta, even those made with wheat flour. The total drying time is approximately 3 hours 30 minutes inside the dryer, the temperature range between 75 °C e 90 °C depending on pasta shapes.

Thanks to its simple and intuitive user interface, the fully automated process control management system guarantees an excellent control of all line’s parameters during every process stage. This system allows production lots traceability and production parameters display via Internet.



Productions

* =The value (H1) may vary depending on whether the semolina cyclone feeder is installed in its standard configuration (as shown in the diagram) or at a lower working height than that which is indicated.

Image gallery

Contact us

Anselmo Impianti S.r.l.

Registered office

Via della Zecca, 1 - 40121 Bologna ITALY


Administrative and operational headquarters

Via Fossano, 33 - 12041 Bene Vagienna CN ITALY


phone +39 0172 654755

fax +39 0172 654811

e-mail: anselmo@anselmoitalia.com

NAME*
LAST NAME
EMAIL*
MESSAGE
Please read the Security and Privacy Conditions: consent to the processing of personal data pursuant to Regulation (EU) no. 2016/679 ("GDPR")
GENERAL INFORMATION
We inform you that under the Regulation (UE) No. 2016/679 ("GDPR"), your data will be used by us for inclusion in our database. At any time you may request updating or deletion by sending an e-mail to our address: anselmo@anselmoitalia.com
Accept*

*=required fields

Anselmo Impianti S.r.l.

Registered office: Via della Zecca, 1 - 40121 BOLOGNA (BO) - ITALY
Administrative and operational headquarter: Via Fossano, 33 - 12041 BENE VAGIENNA (CN) - ITALY
VAT 03613061203 - phone +39 0172 654755 - fax +39 0172 654811
e-mail: anselmo@anselmoitalia.com - PEC: anselmoimpianti@legalmail.it
legal data and privacy - General conditions for purchasing